Lately crafting has become a challenge with the situation at home. I love crafting and usual my weekday mornings are my getaway to do some crafts. With homeschooling become a new norm for a few weeks or months (honestly, I am clueless), I am sharing an instant recipe. Malai tikka coriander chutney chicken is mildly spiced and delicious. It’s a Pakistani recipe (Indian recipe), however, it’s not very spicy.
I love to cook for my family but at the same time I am more of a quick recipe girl. I’m always trying new ways to mix a few ingredients together and when I come up with one which gains appreciation at home, it’s goes in my recipe book. Especially these days I am trying to make food with limited ingredients or non-perishable ingredients. Therefore, I bring to you an simple marinated chicken that can be prepared in a few different ways.